Heritage Herb Garden Fall Harvest Festival

Celebrate the harvest season with a two-day immersive workshop focused on the harvest and uses of Ozark culinary herbs, medicinal plants, and native plants. Each morning features a seminar from 9:00 a.m. to noon with two to three regionally known speakers exploring seasonal harvesting, traditional uses, and practical applications of plants from the Ozarks. Lunch is on your own from noon to 1:30 p.m. in the private dining room of the park’s Skillet Restaurant (not included). Afternoon programming runs from 1:30 to 4:00 p.m. and includes hands-on workshops aligned with the event theme. Up to eight workshops will be offered, with small class sizes (6–10 participants) to allow for in-depth instruction and participation.

Register for one day, or for the full two-day event. Food and lodging are not included. A discounted block of cabins will be available for registered workshop attendees.

Registration: Details and full schedule available will be available as the event draws near at OzarkFolkCenter.TicketLeap.com